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Once again, I am not making it back to Utah for the holidays. I know how much everyone will miss me, especially my sporadic piano playing. So in honor of the I-have-to-finish-the-song-before-the-commercial-break-ends type of music I love so much, I have brought you Turkish Rondo (on crack.)
I went shopping today for my Thanksgiving feast. As many of you know, I am a big fan of food. Thanksgiving is, by far, the best holiday ever invented. All that you are required to do is eat as much food as possible as quickly as possible. James tells me the "as quickly as possible" isn't required, but I argue that in a big family it is key. If you don't eat fast, someone else will eat what you had on your plate.
Anyway, I went shopping today. Everyone has left town to go "home" and be with their families, so I had rough luck finding a ride, as James took his car and left town. I finally broke down today, realizing that no one was around, and took the bus across town to the other grocery store. I spent more on food for this one event than I have for myself in the last three months. But this is Thanksgiving, and this will be done right.
I've had to change my dishes around a bit, because James wants to have some of his family's traditional food as well. On the menu: Turkey with homemade stuffing and fresh cranberry sauce, mashed potatoes and gravy, candied yams, butternut thyme squash, green bean casserole, harvest apple pumpkin bread, and a sweet potato pie for dessert. I'm debating on whether or not I should make a pumpkin roll in addition to the pie, because there are only two of us. However, we will be eating leftovers for quite some time.
Some of the traditions, I will miss. I don't know if I can top mom's exploding turkey, melted utensils, melted cups, melted pitchers, burnt plates, and pans falling apart. I am just too good at cooking. I heard that Miranda is being allowed in the kitchen this year to take Mom's place so Mom can play with all the grandbabies. It's nice to know those traditions will live on, because Miranda is expert at kitchen disasters.
Much love to all. Happy Thanksgiving.